This a mild sweet beef curry with tender slow cooked beef peas and mange tout.
Beef, Basmatti Rice, Curry Sauce [Mayflower Chinese Style Medium Curry Sauce Mix 255g [Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils [Palm, Rapeseed], Curry Powder [Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds], Sugar, Salt, Flavour Enhancer E621, Tomato Purée]], Peas, Mange Tout
ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Tree nuts, Peanuts, Eggs, Milk, Celery, Mustard, Sesame
ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Soya
Allegens info is in Bold for each dish.
Shelf Life: 7 Days
Pierce lid. Heat on full power for 2 minutes 30 seconds (800W)
Open, stir. Heat on full power for a further 1 minute.
Let stand for 30 seconds before serving.
Please ensure product core is piping hot before serving